Development of our C. diff Nutrition Guide was supported by:
If you or a loved one has been diagnosed with C. diff, eating and maintain proper hydration and nutrition can be a real struggle. We cannot live without food. Food can also bring joy, solace, and community. But when someone is battling a C. diff infection, food can seem like an enemy. We have heard from thousands of C. diff patients and survivors, desperate to know what they can and should eat.
The symptoms of a C. diff infection, particularly nausea, make eating difficult. At the same time, our bodies need nutrition to bolster our immune systems to fight infection. That’s why we are thrilled to offer this nutrition and lifestyle guide for C. diff patients and survivors. Sponsored by Bio-K Plus, a Kerry Company, the Guide has been vetted by both a doctor and a registered dietitian, and all the recipes were developed by C. diff survivors. We have also included nutritional information for each, so you can see if you’re getting enough calories and nutrients.
Battling C. diff is hard, and it can be isolating. So, in addition to nutritional information and recipes, this guide also has tips on how to care for your mental and emotional well-being. We wish you a speedy and full recovery.